Sheraton’s Dollars for Dreams Cookbook

Dollars for Dreams committee at the Sheraton.
From left to right:  Paul Vasquez, Housekeeping;
Ana Pivaral, Sales and Marketing, Laura Barnett,
Humane Resources, and Gary Jones, Accounting.

Each Sheraton employee is holding the Dollars for Dreams cookbook.  All proceeds from the sale of the cookbook for the 4th quarter of 2008 benefit the Community Food Bank.

The cookbooks sell for $7 each and contain approximately 60 recipes from the staff and associates at the Sheraton Tucson.

The books can be purchased at the Front Desk at the hotel at 5151 E. Grant Rd.

The Sheraton will also be working on a Christmas Tree raffle to benefit the Community Food Bank.  Each associate at the hotel will bring in an ornament, we will decorate an artificial tree with the ornaments, and then raffle off the tree, via the Sheraton’s corporate email database.