Cox Communications Donation to the Community Food Bank

 

Vivian Archuleta, Cox Community Relations Specialist, Jose De Alba, Cox Field Operations and Ken Guglielmo, Cox Facilities

Three members of the Cox Communications family stopped by the Community Food Bank on Thursday, December 8, 2011 to drop off a donations of 642 pounds of food and frozen turkeys. Pictured from left to right are Vivian Archuleta, Cox Community Relations Specialist, Jose De Alba, Cox Field Operations and Ken Guglielmo, Cox Facilities.  Our sincere  thanks to Cox Communications for their continued support.



Villa del Rio neighborhood held a “Stuff the Van” yesterday! Thanks, all!



KGUN-TV and Sam Levitz Furniture Team Up for “Stuff the Bus”

KGUN-TV and Sam Levitz Furniture will team up on Tuesday, December 6, 2011 to “Stuff the Bus” for the Community Food Bank of Southern Arizona.

Donations will be accepted at the Sam Levitz Furniture location at Broadway and Pantano from 6:00 AM to 6:00 PM.

Non-perishable food donations such at cereal, canned meat, canned vegetables , canned fruit, pasta, rice, beans and peanut butter are the most needed items.  Monetary donations will also be accepted.

Drop off your donations for the Community Food Bank of Southern Arizona at the “Stuff the Bus” event at Sam Levitz Furniture, Broadway and Pantano on December 6th from 6:00 AM to 6:00 PM.



Breaking the record for most donations in one day! Thank you!

Thanksgiving on the Mayflower broke the record for the largest amount ever donated to the Community Food Bank of Southern Arizona from a public event in one day.

Donors gave more than 6,600 pounds of food and over $113,000 in cash to the Community Food Bank. The donations were matched dollar-for-dollar by Tucson Electric Power resulting in a total monetary donation of $226,000!

On November 17, in the parking lot of Sunflower Market on N. 1st Ave in Tucson, donors streamed in throughout the day with contributions that ranged from a jar of quarters to checks for $20,000. Families brought in boxes of food from their pantries. School children donated the pennies, nickels and dimes in their piggy banks.

Heartfelt thanks to Tucson Electric Power and 94.9 MIXfm! Thanks also to Meridian Mayflower Moving Systems, IBEW Local 1116, Rosemont Copper, Sunflower Markets, dedicated volunteers and all of our wonderful donors!gtdmsfnvgffgvzvc



$26,586.10 Donation from Valero “Fill Up to Fight Hunger Campaign”

The Community Food Bank of Southern Arizona has received a $26,566.10 donation from Valero for the “Fill Up to Fight Hunger Campaign” that took place in Southern Arizona from April through the end of June 2011.

For each 8-gallon fuel purchase made at participating outlets, Valero donated $1.00 to the local food bank in the area, including the Community Food Bank of Southern Arizona.  The donations were coordinated through Feeding America, the nation’s leading domestic hunger relief charity.

“Valero has always believed in giving back to the communities where we do business and this will help local food banks address some of the increased demand for their services,” said David Parker, Valero’s Senior Vice President for Product Supply & Wholesale Marketing.

“This donation could not have come at a better time,” said Bill Carnegie, President/CEO of the Community Food Bank of Southern Arizona.  “The need is greatest during the upcoming holiday season and we appreciate Valero’s support.”

For more information contact Valero Media Relations at (210) 345-2928.



Community Food Bank One of Five Tucson Non-Profits to Receive Grants from the Sundt Foundation

Five non-profit organizations in Tucson will receive special $10,000 grants from the Sundt Foundation, thanks to a recent sale of artwork belonging to Sundt.  The Five organizations are The American Red Cross, Southern Arizona Chapter, Candelighters Child Cancer Foundation of Southern Arizona, El Rio Community Health Center, Community Food Bank of Southern Arizona and University Medical Center Foundation.

The paintings hung in Sundt’s Tucson headquarters on East Irvington Road for many years.  However, when the company moved to a new facility on River Road, the Western Themed art was not compatible with building’s contemporary interior design.  The senior management opted to sell the artwork and donate the proceeds to the Sundt Foundation.

“The Community Food Bank of Southern Arizona is especially thankful to the Sundt Foundation for their generosity,” said Bill Carnegie, President/CEO.  “The Food Bank will secure about 150,000 pounds of highly nutritious produce for low-income families across Southern Arizona.  This donation could not have come at a better time.”

For more information, contact Jack Parris at (520) 882-3287.



Jack Parris accepts a check from Dime Pieces United (DPU) for $100 on Sunday, October 16, 2011

Presentation of $100 dollar check from Dime Pieces United (DPU)

From left to right, Ms Dianna Grissette, President of DPU, Jack Parris, CFB and Ms. Jacqueline (Jackie) Black, DPU Member.



Vantage West Credit Union Commemorative Coin Program to Support the Community Food Bank

This season, the 2011 Arizona Football Commemorative Coin from Vantage West will be used to raise much needed funds for the Community Food Bank of Southern Arizona.  Robert D. Ramirez, President and CEO of Vantage West announced the program that will begin with the first football game on September 3rd and continue through the entire season.  Ramirez explained that anyone who makes a donation of $10 or more to the Food Bank, using a Vantage West debit or credit card, will receive a limited edition Arizona Football Commemorative Coin, courtesy of Vantage West.  Donations should be made online  and the coins can be picked up at any Vantage West branch.

William Carnegie, President and CEO of the Community Food Bank, said that the support of Vantage West at this particular moment of the year is especially important.  “The Food Bank assists more than 215,000 people every month,” Carnegie said, “and the need is greatest during the Fall and holiday seasons. We are delighted that Vantage West has made us the recipient of their very popular annual campaign.”

Mike Stoops, head coach of Arizona football, is once again the spokesperson for the Commemorative Coin campaign.  He appears on television, radio, newspaper, outdoor billboards and posters urging Southern Arizonans to “Make a donation. Get a coin.”  More information about the Vantage West campaign to support the Community Food Bank is available online at www.Vwestcu.org   or click here to donate.



Fry’s Food Stores to Present Community Food Bank of Southern Arizona with Check for $40,478 on August 5th

Jon Flora, President of Fry’s Food Stores will present Bill Carnegie, Community Food Bank of Southern Arizona CEO with a $40,478 check on Friday, August 5, 2011 at 7:30 AM at the re-opening of the Fry’s Food Store at 3920 E. Grant Road (near Grant and Swan).

The $40,478 donation is from Fry’s “Bringing Hope to the Table” annual cause-marketing program partnership.  Since its inception the program has directed $20 million in funds and food to local food banks serving communities across the country.  Fry’s 2011 “Bringing Hope to the Table” campaign raised $168,478

“Fry’s has partnered with the Community Food Bank for three decades,” said Bill Carnegie, President/CEO.  “We are proud to be associated with a company that so generously demonstrates its sense of responsibility in our community.”

Fry’s Food Stores is headquartered in Tolleson, Arizona.  The company employs more than 18,300 Arizona residents. The 121 Fry’s Food Stores service more than one million households per week. Fry’s Food Stores is a proud member of the Kroger Co. based in Cincinnati, Ohio. For more information, visit the company’s web site at www.frysfood.com.

For more information contact Jack Parris at (520) 882-3287



Whataburger Presents Community Food Bank with $500

On June 9, 2011, at the Grand Opening of the new Whataburger location at 5402 E Speedway Boulevard, representatives from the company presented The Community Food Bank with a check for $500.  Pictured from left to right are Pauline Hechler, Community Food Bank Chief Development Officer, Holly Betzer, Whataburger Field Marketing Coordinator, Jenny Colon, Whataburger Regional Marketing Manager and Karla Rocha, General Manager of the new Whataburger on Speedway.