FTE/FLSA:  1.0 FTE, Non-Exempt
WORK SCHEDULE:  Works 8.5 hours Tu – Fri, and 6.0 hours on Sa
HIRING RANGE:  $22,000 - $23,000 annually + full employee benefits
LOCATION:  3003 S. Country Club

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FUNCTION: Under the supervision of the Food Box Manager, responsible for order taking, pulling, packing, and distribution of food orders for TEFAP Food Boxes and Soup Kitchens.

DUTIES AND RESPONSIBILITIES:

• Coordinate the filling, packing, and distribution of emergency food boxes.
• Keep production line stocked and clean.
• Put agency pick up information into the Ceres system.
• Train and supervise volunteers to sort out donated food items from food drives.
• Oversee and facilitate loading of food orders going out of the food distribution area.
• Coordinate, supervise, and verify food orders pulled by volunteers and agency pickups.
• Assist with the placing of bread, produce, and other items out in the distribution shopping area and put items away at the end of the day.
• Keep distribution area clean and picked up during the day, clean area at the end of the day, and turn off lights.
• Attend necessary warehouse and staff meetings, and perform related duties as assigned by the VP of Operations or the CEO.

KNOWLEDGE, SKILLS, AND ABILITIES:

• Able to lift and move up to 50 pounds repeatedly
• Able to drive and operate a forklift and electric pallet jack
• Able to work effectively without supervision
• Experience in general warehouse duties
• Good organizational skills and computer literacy
• Bilingual skills in English and Spanish are helpful
• Able to supervise volunteers effectively
• Able to stand for long periods
• Maintain a good driving record and a current valid Arizona Driver License
• High school education or equivalent
• Able to function effectively as part of a team
• For company insurance purposes, at least 21 years of age

The Community Food Bank is a drug and smoke free work environment.

Rev. 4/17/08

To Apply:  Please submit a completed and signed CFB application form to Ernie Chacon, HR Administrator at P.O. Box 26727, Tucson, AZ  85726-6727 or echacon@communityfoodbank.com.